Flavorful and Nutritious: Keto One-Skillet Mexican Okra Meal

Published on 25 March 2024 at 07:09

 

 

Keto One Skillet Mexican Okra Meal

 

 

Are you looking for a delicious and satisfying one-skillet meal with flavor and nutrients? Check out this mouthwatering Mexican Okra Skillet! Bursting with Mexico's vibrant colors and bold flavors, this dish combines fresh okra, savory ground meat, and a blend of spices to create a meal that will tickle your taste buds and satisfy you.


This dish is not only tasty but also nutritious. Okra is a low-calorie vegetable rich in fiber, vitamins, and minerals. It's also a good source of antioxidants, which help protect your cells from damage caused by free radicals. When combined with lean ground turkey, beef, or wild game, this dish provides a hearty protein dose to keep you full and satisfied.


Let's break down the nutritional content of this Mexican Okra Skillet:


Calories and Carbohydrates:


This dish's calorie and carbohydrate content will vary depending on the specific ingredients and serving size. However, as a general guideline, a serving of this Mexican Okra Skillet (approximately 1/4 of the recipe) contains around 250-300 calories and 10-15 grams of carbohydrates.


Okra is very low in calories, with only about 25 calories per 1-cup serving. It's also relatively low in carbohydrates, with around 7 grams of carbs per serving.


Lean ground turkey, beef, or wild game adds protein and a small amount of fat to the dish, with around 150-200 calories per 4-ounce serving.


The spices used in this recipe, such as red chili powder, garlic granules, and onion granules, add flavor without significant calories or carbohydrates.


Nutritional Benefits:


Okra is a rich source of dietary fiber, which aids in digestion and helps keep you feeling full.


Lean ground meat provides high-quality protein essential for building and repairing muscle tissue.


The spices used in this dish not only add flavor but also offer potential health benefits. For example, chili powder contains capsaicin, which may help boost metabolism and weight loss.


This dish is relatively low in carbohydrates, making it suitable for those following a low-carb or ketogenic diet.


How to Enjoy:


Serve this Mexican Okra Skillet hot, straight from the skillet, for a comforting and satisfying meal.


Garnish with fresh cilantro, lime wedges, or avocado slices for added flavor and texture.


This One-Skillet Mexican Okra Meal is not only delicious but also nutritious and easy to prepare. Whether cooking for yourself or feeding your family, you can have this meal on the table in 20 minutes.


Here's the recipe for a flavorful One-Skillet Mexican Okra Meal

 

Ingredients:


1 pound ground turkey, beef, or wild game (your choice)
1 onion, diced
1 bell pepper, diced
1 pound fresh okra, washed and sliced
2 tomatoes, diced
2 tablespoons vegetable oil
2 cloves garlic, minced
1 teaspoon red chili powder (adjust to taste)
1 teaspoon garlic granules
1 teaspoon onion granules
Salt and pepper to taste


Optional toppings: chopped cilantro, lime wedges, avocado slices, shredded cheese


Instructions:


Heat the vegetable oil in a large skillet over medium heat.


Add the diced onion and bell pepper to the skillet. Sauté until they start to soften, about 3-4 minutes.


Add the ground turkey, beef, or wild game to the skillet. Cook, breaking it apart with a spoon, until it's browned and cooked through about 5-7 minutes.


Once the meat is cooked, add the minced garlic to the skillet. Sauté for another minute until fragrant.


Add the sliced okra and diced tomatoes to the skillet. Stir to combine with the other ingredients.


Sprinkle the red chili powder, garlic granules, onion granules, salt, and pepper over the mixture in the skillet. Stir well to evenly distribute the spices.


Reduce the heat to medium-low, cover the skillet, and let the mixture simmer for 10-15 minutes, stirring occasionally, until the okra is tender but not mushy.


Taste and adjust seasoning if necessary.


Once the okra is cooked to your liking and the flavors have melded together, remove the skillet from the heat.


Serve the One-Skillet Mexican Okra Meal hot, garnished with optional toppings such as chopped cilantro, lime wedges, avocado slices, or shredded cheese.


Enjoy your delicious and nutritious Mexican-inspired meal cooked in just one skillet!

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